Opened Monday to Saturday from 12:00 pm to 3:30 pm and from 5:30 pm to 00:00. Sunday from 12:00 pm to 10:00 pm
Battuta di razza Piemontese | Maionese al tartufo | Cardoncelli | Noci pecan Piemontese steak tartare | Truffle mayonnaise | King oyster mushroom | Pecan nuts Rombo | Limone| Salsa al vino| Verdure di stagione Brill | Lemon | White wine sauce | Seasonal vegetables
Battuta di razza Piemontese | Maionese al tartufo | Cardoncelli | Noci pecan Piemontese steak tartare | Truffle mayonnaise | King oyster mushroom | Pecan nuts Rombo | Limone | Salsa al vino | Verdure di stagione Brill | Lemon | White wine sauce | Seasonal vegetables Dessert dello Chef
Battuta di razza Piemontese | Maionese al tartufo | Cardoncelli | Noci pecan Piemontese steak tartare | Truffle mayonnaise | King oyster mushroom | Pecan nuts Risotto | Peperoni rossi | Prezzemolo | Olive | Guanciale Risotto | Red bell peppers | Parsley | Olives | Guanciale jowl bacon Rombo | Limone | Salsa al vino | Verdure di stagione Brill | Lemon | White wine sauce | Seasonal vegetables Dessert dello Chef
Battuta di razza Piemontese | Maionese al tartufo | Cardoncelli | Noci pecan Piemontese steak tartare | Truffle mayonnaise | King oyster mushroom | Pecan nuts Melanzana | Basilico | Pomodoro | Mozzarella |Olive Eggplant | Basil | Tomatoes | Mozzarella | Olives Risotto | Peperoni Rossi | Prezzemolo | Olive | Guanciale Risotto | Red bell peppers | Parsley |Olives | Guanciale jowl bacon Rombo | Limone | Salsa al vino | Verdure di stagione Brill | Lemon |White wine sauce | Seasonal vegetables Dessert dello Chef Wine Arrangement € 50,00 Wine Experience (Min. 4 Persons) € 75,00 Wine Lovers (Min. 4 Persons) € 100,00 Supplement 10 grams Fresh truffle € 15,00
Buffalo mozzarella | Tomatoes | Pesto
Mixed vegetable salad | Roasted pickled vegetables “Agnoni”
Smoked salmon | Avocado | Red onion | Cucumber | Lemon | Green salad
Pinsa romana | Eggplant | Tomatoes | Salted ricotta
Pinsa romana | Roasted pickled vegetables “Agnoni”
Pinsa romana | Buffalo mozzarella | Tomatoes | Pesto
Pinsa romana | Smoked salmon | Avocado | Lemon | Green salad
Pinsa romana | Bresaola | Cherry tomatoes | Rocket | Grana Padano
Eggplant | Basil | Tomatoes | Mozzarella | Olives
Burrata | Cherry tomatoes | Bresaola (cured beef)
Tempura fried octopus | Tuna tataki | Black garlic
Grilled tiger prawns | Fennel | Brandy | Lemon mayonnaise
Piemontese steak tartare | Truffle mayonnaise | King oyster mushroom | Pecan nuts
Selection of Italian cheeses
Fresh black truffle
Tagliolini | Pesto | Green Beans | Potatoes
Tagliolini | Black truffle | Sage | Grana Padano
Linguine | Vongole | Parsley | Cherry tomatoes
Tagliolini | Lobster | Shrimps and langoustines | Parsley
Risotto | Red bell peppers | Parsley | Olives | Guanciale jowl bacon
Fresh truffle
King oyster mushroom | Polenta | Sweet potato | Mushroom jus
Wild sea bream | Seasonable vegetables | Potatoes | Salmoriglio sauce
Brill | Lemon | White wine sauce | Romanesco broccoli
Beef tenderloin | Potato Mille-Feuille | Porcini | Mushroom jus
Ossobucco | Ricotta | Spinach | Seasonal vegetables
Fassona Piemontese Cote de Boeuf (1 kg. per 2/3 persons) | Seasonal vegetables
Pasta with garlic and olive oil
Green salad
Lemon Sorbet | Prosecco | Vodka
Traditional Italian recipe
Panna cotta | Coconut | Passion fruit | White chocolade ice cream
Tart | Lemon cream | Meringue
Ask our staff for our dessert of the day